Benefits of Cooking with Stainless Steel

Cooking with a stainless steel BBQ plate over a campfire offers several benefits, making it a popular choice for outdoor cooking enthusiasts. Here are some of the key advantages:

DURABILITY & LONGEVITY

  • Resistant to rust and corrosion: Stainless steel is highly resistant to rust, staining, and corrosion, which means your cookware can last a lifetime with proper care.
  • Strong and durable: Unlike other materials, stainless steel doesn't easily dent or warp. Making it a reliable choice for campfire cooking.

NON-REACTIVE

  • Safe with acidic foods: Stainless steel does not react with acidic foods, meaning it won’t alter the flavour of your food. This makes it ideal for cooking a variety of ingredients.

HEALTH BENEFITS

  • No harmful chemicals: Unlike some non-stick cooking accessories that can release toxic fumes when overheated or wear down over time, stainless steel doesn’t have a coating that could potentially leach harmful substances into your food.
  • Safe at high temperatures: Stainless steel can handle high heat cooking without compromising the integrity of the plate, making it great for techniques like searing steak.

EVEN HEAT DISTRIBUTION

  • Quick and uniform heating: High-quality stainless steel provides even heat distribution. This helps prevent hot spots and ensures your food cooks more evenly.

EASY TO CLEAN & MAINTAIN

  • Low maintenance: Stainless steel is relatively easy to clean and maintain. It’s often dishwasher-safe and doesn’t stain easily.
  • Scratch-resistant: It’s less likely to be scratched than other materials like non-stick or cast iron, though abrasive scrubbing should still be avoided.

RECYCLABILITY

  • Eco-friendly: Stainless steel is 100% recyclable, making it an environmentally friendly option compared to some other materials.

NON-STICK ALTERNATIVE

  • No synthetic coating: Stainless steel cookware doesn't rely on a synthetic coating, so you don't have to worry about it deteriorating over time or exposing food to harmful chemicals.

TIPS 

  • Preheat BBQ plate: Stainless steel works best when pre-heated, as this helps to prevent food from sticking.
  • Use a little oil or fat: While stainless steel is not non-stick, a little oil or butter can help prevent sticking, especially with foods that are prone to it. Ensure you use a high heat oil, such as Avocado oil.
  • Clean promptly: After cooking, clean the BBQ plate soon after use, while still warm, as burnt food can be more difficult to remove once it has cooled.

Overall, the stainless-steel BBQ ArcPlate is a long-lasting, efficient, and low-maintenance accessory for campfire cooking. It provides a durable, non-reactive, and versatile cooking surface that can withstand high heat, is easy to maintain, and helps create delicious, flavourful meals in the great outdoors.

 

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